{"id":231,"date":"2016-07-29T06:00:59","date_gmt":"2016-07-29T13:00:59","guid":{"rendered":"http:\/\/www.savorytooth.com\/home\/perfectly-tender-artichoke-with-sea-salt-and-garlic"},"modified":"2021-04-19T13:45:41","modified_gmt":"2021-04-19T20:45:41","slug":"how-to-cook-artichokes-perfectly","status":"publish","type":"post","link":"https:\/\/www.savorytooth.com\/how-to-cook-artichokes-perfectly\/","title":{"rendered":"How To Cook Artichokes Perfectly Every Time"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-4987\" class=\"wprm-recipe-container\" data-recipe-id=\"4987\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-cutout-20211221\"><div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 5px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-300x300.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"freshly cooked artichokes on white plate\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-300x300.jpg 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-150x150.jpg 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3.jpg 680w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-320x320.jpg 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-560x560.jpg 560w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<div class=\"wprm-recipe-template-cutout-20211221-container\" id=\"recipe-card\">\n\t<div class=\"wprm-recipe-template-cutout-20211221-header\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">How To Cook Artichokes<\/h2>\n\t\t\n\t\t\n\t\t\n\t\t<a href=\"#comments\"><style>#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #f5a623; }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-rating-0-33); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-rating-0-50); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-rating-0-66); }linearGradient#wprm-recipe-rating-0-33 stop { stop-color: #f5a623; }linearGradient#wprm-recipe-rating-0-50 stop { stop-color: #f5a623; }linearGradient#wprm-recipe-rating-0-66 stop { stop-color: #f5a623; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-4987 wprm-recipe-rating-separate\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#f5a623\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f5a623\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#f5a623\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f5a623\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"#f5a623\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f5a623\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#f5a623\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f5a623\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#f5a623\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#f5a623\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> from <span class=\"wprm-recipe-rating-count\">16<\/span> votes<\/div><\/div><\/a>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px\"><\/div>\n        <div style=\"width:100%; display:flex; justify-content:space-between;\">\n\t\t<a href=\"https:\/\/www.savorytooth.com\/wprm_print\/4987\" style=\"color: #ffffff;background-color: #ac8500;border-color: #ac8500;border-radius: 5px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"4987\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> PRINT<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.savorytooth.com%2Fhow-to-cook-artichokes-perfectly%2F&amp;media=https%3A%2F%2Fwww.savorytooth.com%2Fwp-content%2Fuploads%2F2020%2F04%2FHow-To-Cook-Artichokes-H.jpg&amp;description=A+perfect+foolproof+recipe+on+how+to+cook+artichokes%21+They+are+boiled+so+that+you+get+a+tender+artichoke+heart+%28doesn%E2%80%99t+get+dry+like+baked+or+roasted+artichokes%29.+After+cooking%2C+these+tender+artichokes+are+deliciously+seasoned+with+sea+salt+and+thyme%2C+and+paired+with+a+fantastic+garlic+balsamic+dipping+sauce.+This+works+great+as+a+low+carb%2C+keto%2C+and+paleo+friendly+appetizer+for+four+people.&amp;is_video=false\" style=\"color: #ffffff;background-color: #ac8500;border-color: #ac8500;border-radius: 5px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"4987\" data-url=\"https:\/\/www.savorytooth.com\/how-to-cook-artichokes-perfectly\/\" data-media=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2020\/04\/How-To-Cook-Artichokes-H.jpg\" data-description=\"A perfect foolproof recipe on how to cook artichokes! They are boiled so that you get a tender artichoke heart (doesn\u2019t get dry like baked or roasted artichokes). After cooking, these tender artichokes are deliciously seasoned with sea salt and thyme, and paired with a fantastic garlic balsamic dipping sauce. This works great as a low carb, keto, and paleo friendly appetizer for four people.\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> PIN<\/a>\n<a href=\"mailto:?subject=Check%20out%20this%20recipe%20from%20Savory%20Tooth%21&amp;body=I%20found%20this%20recipe%20you%20might%20like%3A%0A%0AHow%20To%20Cook%20Artichokes%0Ahttps%3A%2F%2Fwww.savorytooth.com%2Fhow-to-cook-artichokes-perfectly%2F\" data-recipe=\"4987\" style=\"color: #ffffff;background-color: #ac8500;border-color: #ac8500;border-radius: 5px;padding: 5px 12px;\" class=\"wprm-recipe-email-share wprm-recipe-link wprm-block-text-bold wprm-recipe-email-share-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-email-share-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path d=\"M21,2H3A3,3,0,0,0,0,5V19a3,3,0,0,0,3,3H21a3,3,0,0,0,3-3V5A3,3,0,0,0,21,2ZM8.207,15.207l-2.5,2.5a1,1,0,0,1-1.414-1.414l2.5-2.5Zm11.5,2.5a1,1,0,0,1-1.414,0l-2.5-2.5,1.414-1.414,2.5,2.5A1,1,0,0,1,19.707,17.707Zm0-10-7,7a1,1,0,0,1-1.414,0l-7-7A1,1,0,0,1,5.707,6.293L12,12.586l6.293-6.293a1,1,0,1,1,1.414,1.414Z\" fill=\"#ffffff\"><\/path><\/g><\/svg><\/span> EMAIL<\/a>\n\t\t\n\t\t<\/div>\n        \n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t\n\t\t\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-custom-time-label\">Cool: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Yield: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-4987 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"4987\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/div>\n\n\n\t\t\n\n\n\t\t\n\t<\/div>\n\n\t<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-4987-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"4987\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">INGREDIENTS<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;fresh artichokes&#032;(Note 1)\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><strong>fresh artichokes<\/strong><\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(<a href=\"#notes-and-tips\">Note 1<\/a>)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Dipping Sauce:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/3&#032;cup&#032;mayonnaise\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><strong>mayonnaise<\/strong><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;tablespoon&#032;[sc name=&quot;balsamic-vinegar&quot;]\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><strong><\/strong><wprm-code><strong><a href=\"https:\/\/amzn.to\/3mVlGf7\" target=\"_blank\" rel=\"sponsored noopener noreferrer\">balsamic vinegar<\/a><\/strong><\/wprm-code><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;cloves&#032;garlic, minced\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cloves<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><strong>garlic<\/strong>, minced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;teaspoon&#032;dried [sc name=&quot;thyme&quot;] leaves or 1\/4 teaspoon [sc name=&quot;ground-thyme&quot;]\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><strong>dried <\/strong><wprm-code><strong><a href=\"http:\/\/amzn.to\/2hX5mKT\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">thyme<\/a><\/strong><\/wprm-code><strong> leaves<\/strong> or 1\/4 teaspoon <wprm-code><strong><a href=\"https:\/\/amzn.to\/2CWuwXk\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">ground thyme<\/a><\/strong><\/wprm-code><\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Optional Toppings:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;olive oil\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><strong>olive oil<\/strong><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;ground black pepper and sea salt\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><strong>ground black pepper<\/strong> and <strong>sea salt<\/strong><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;dried [sc name=&quot;thyme&quot;] leaves\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><strong>dried <\/strong><wprm-code><strong><a href=\"http:\/\/amzn.to\/2hX5mKT\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">thyme<\/a><\/strong><\/wprm-code><strong> leaves<\/strong><\/span><\/li><\/ul><\/div><\/div>\n\t<style type=\"text\/css\">ul.wprm-advanced-list-6142 li:before {background-color: #444444;color: #ffffff;width: 18px;height: 18px;font-size: 12px;line-height: 12px;}<\/style><div class=\"wprm-recipe-instructions-container wprm-recipe-4987-instructions-container wprm-block-text-normal\" data-recipe=\"4987\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">INSTRUCTIONS<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-advanced-list wprm-advanced-list-reset wprm-advanced-list-6142 wprm-recipe-instructions\"><li id=\"wprm-recipe-4987-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Prepare Artichokes:<\/strong> Rinse artichokes. Snap off and discard any errant outer leaves on stems. Snip off any large thorns on leaves using kitchen shears. Saw off and discard top-third of leaves (inedible leaves furthest from stem) using a serrated knife. Cut off and discard lower part of stem, leaving at least 1 inch attached to artichoke (<a href=\"#notes-and-tips\">Note 2<\/a>).<\/span><\/div><\/li><li id=\"wprm-recipe-4987-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Cook Artichokes: <\/strong>Add artichokes to a large pot (<a href=\"#notes-and-tips\">Note 3<\/a>), add water until they start to float, and cover. Bring to a boil over high heat. Boil covered for 30 minutes, adjusting the heat as needed to maintain a medium boil (<a href=\"#notes-and-tips\">Notes 4-9<\/a>). Uncover, and transfer artichokes using tongs to a <wprm-code><a href=\"https:\/\/amzn.to\/2l5J7Z4\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">colander<\/a> <\/wprm-code>to drain, stem side up. Check for doneness: artichokes are done when a knife can be easily inserted into stem (parallel to fibers) with little or no resistance. Let them cool and steam out, about 45 minutes.<\/span><\/div><\/li><li id=\"wprm-recipe-4987-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Make Dipping Sauce:<\/strong> Whisk or vigorously stir all dipping sauce ingredients in a medium mixing bowl until very smooth, with no mayonnaise clumps remaining. Cover and refrigerate until ready to serve.<\/span><\/div><\/li><li id=\"wprm-recipe-4987-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Serve: <\/strong>Slice each cooled artichoke in half, down the stem, handling them carefully to avoid breaking off tender leaves. Scoop out and discard fuzzy needle-like white centers and purple leaves from each artichoke half using a spoon. Arrange artichokes on serving plates. Optionally, lightly brush cut surfaces with olive oil, and season with pepper, salt, and thyme. Serve with prepared dipping sauce and an empty plate for discarded leaves (<a href=\"#notes-and-tips\">Note 10<\/a>).<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n\t\n\t<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">NUTRITION<\/h3><div class=\"wprm-recipe-notes\"><div class=\"stNutritionHeader\">\n<table>\n<tbody>\n<tr>\n<td style=\"font-size: 18px;border-bottom: none\">Makes 4 Servings<\/td>\n<\/tr>\n<tr>\n<td style=\"font-size: 16px;text-align: left\">Amount Per Serving (1 artichoke half w\/ sauce):<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div class=\"stNutritionBody\">\n<table>\n<tbody>\n<tr>\n<td><strong>Calories<\/strong> 200 (83% from fat)<\/td>\n<td>\u00a0<\/td>\n<\/tr>\n<tr>\n<td><strong>Total Fat<\/strong> 19g<\/td>\n<td>29%<\/td>\n<\/tr>\n<tr>\n<td>\u00a0\u00a0\u00a0Saturated Fat 2g<\/td>\n<td>9%<\/td>\n<\/tr>\n<tr>\n<td><strong>Cholesterol<\/strong> 13mg<\/td>\n<td>4%<\/td>\n<\/tr>\n<tr>\n<td><strong>Sodium<\/strong> 450mg<\/td>\n<td>19%<\/td>\n<\/tr>\n<tr>\n<td><strong>Net Carb<\/strong> 4g<\/td>\n<td>\u00a0<\/td>\n<\/tr>\n<tr>\n<td><strong>Total Carb<\/strong> 7.5g<\/td>\n<td>3%<\/td>\n<\/tr>\n<tr>\n<td>\u00a0\u00a0\u00a0Dietary Fiber 3.5g<\/td>\n<td>14%<\/td>\n<\/tr>\n<tr>\n<td>\u00a0\u00a0\u00a0Sugars 1g<\/td>\n<td>\u00a0<\/td>\n<\/tr>\n<tr>\n<td><strong>Protein<\/strong> 2g<\/td>\n<td>\u00a0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div class=\"stNutritionFooter\">\n<table>\n<tbody>\n<tr>\n<td>Vitamin A 0% \u00b7 Vitamin C 14% \u00b7 Calcium 3% \u00b7 Iron 4%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<span style=\"display: block;\"><h3 class='wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold st-photos'>PHOTOS<\/h3>\n<div class='carousel'>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"680\" height=\"680\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3.jpg\" class=\"attachment-full size-full\" alt=\"freshly cooked artichokes on white plate\" id=\"img0\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3.jpg 680w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-150x150.jpg 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-300x300.jpg 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-320x320.jpg 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-square3-560x560.jpg 560w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"1051\" height=\"1051\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1.png\" class=\"attachment-full size-full\" alt=\"artichoke with ends cut off\" id=\"img1\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1.png 1051w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-150x150.png 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-300x300.png 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-768x768.png 768w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-1024x1024.png 1024w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-320x320.png 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/07\/artichoke-step1-560x560.png 560w\" sizes=\"(max-width: 1051px) 100vw, 1051px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"1051\" height=\"1051\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2.png\" class=\"attachment-full size-full\" alt=\"boiled artichokes cooling in a colander\" id=\"img2\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2.png 1051w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-150x150.png 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-300x300.png 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-768x768.png 768w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-1024x1024.png 1024w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-320x320.png 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step2-560x560.png 560w\" sizes=\"(max-width: 1051px) 100vw, 1051px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"1051\" height=\"1051\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3.png\" class=\"attachment-full size-full\" alt=\"cooked artichoke sliced in half\" id=\"img3\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3.png 1051w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-150x150.png 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-300x300.png 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-768x768.png 768w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-1024x1024.png 1024w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-320x320.png 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step3-560x560.png 560w\" sizes=\"(max-width: 1051px) 100vw, 1051px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"1051\" height=\"1051\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4.png\" class=\"attachment-full size-full\" alt=\"artichokes with fuzzy centers removed\" id=\"img4\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4.png 1051w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-150x150.png 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-300x300.png 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-768x768.png 768w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-1024x1024.png 1024w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-320x320.png 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-step4-560x560.png 560w\" sizes=\"(max-width: 1051px) 100vw, 1051px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"680\" height=\"680\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square.jpg\" class=\"attachment-full size-full\" alt=\"holding an artichoke in a hand\" id=\"img5\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square.jpg 680w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square-150x150.jpg 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square-300x300.jpg 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square-320x320.jpg 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-held-in-hand-square-560x560.jpg 560w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/div>\n<div class=\"carousel-cell\"><img loading=\"lazy\" decoding=\"async\" width=\"680\" height=\"680\" src=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square.jpg\" class=\"attachment-full size-full\" alt=\"artichoke leaf dipped in sauce\" id=\"img6\" srcset=\"https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square.jpg 680w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square-150x150.jpg 150w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square-300x300.jpg 300w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square-320x320.jpg 320w, https:\/\/www.savorytooth.com\/wp-content\/uploads\/2016\/03\/artichoke-dipping-leaf-square-560x560.jpg 560w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/div>\n<\/div>\n <h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold\" id=\"notes-and-tips\">NOTES &#038; TIPS<\/h3><strong>(1) Selecting Artichokes.<\/strong> Use globe artichokes, which are green, round, and large (about 1 pound each), not the elongated types. Select ones with tightly formed leaves and a vibrant green color, avoiding any that look dry, have very woody stems, or have loose or split leaves. Artichokes are in season from March to May, although you can find them in many U.S. supermarkets year-round. Selecting fresh, high quality artichokes makes a huge difference in this dish; if you select a bad artichoke, it can taste dry or tough even if you nail all of the cooking steps.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(2) Preparing Artichokes.<\/strong> You should cut off only the brown woody part of the stem. Try to leave intact as much of the stem as possible because it&#8217;s one of the most delicious and tender parts of a cooked artichoke.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(3) Large Pot.<\/strong> The pot should be large enough to hold the artichokes side-by-side and tall enough to close a lid over them, equipped with a glass lid (glass makes it easier to monitor the boiling). I use a pot that\u2019s 10 inches wide and 6 inches tall. If you are scaling this recipe up, make sure that the pot is large enough to comfortably fit all of the artichokes.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(4) Boiling Artichokes.<\/strong> I prefer the boiling method because it&#8217;s a fast, easy, and foolproof method &#8212; anyone can boil water and that&#8217;s hard to mess up &#8212; and this works for all sizes of artichokes. Boiling yields consistent results and is easily accessible for most people, without requiring special equipment. Best yet, it results in a really tender and delicious artichoke heart without any of the dehydrated effects that you can get from roasted artichokes. This method doesn\u2019t get as much flavor as you would from baking and grilling methods, but I find that it\u2019s easy to season the artichoke post-cooking to get all of the flavors you want. Plus, the dip adds a ton of flavor.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(5) Baking Artichokes.<\/strong> You can bake a foil-wrapped artichoke in the oven, which gives it a lot of flavor, but it can get a little dry and dehydrated. Baking also takes the most time compared to other cooking methods, and the length of time required for baking varies a lot depending on the size of the artichoke. It can be tough to balance the baking time required while avoiding dryness.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(6) Grilling Artichokes.<\/strong> If you have a grill and want to use it, go for it! For some people, the grill is not always a feasible option and it\u2019s easier to cook artichokes indoors without firing up the grill. But if you\u2019re having a barbecue and the grill is handy, this is definitely a flavorful cooking method you can try.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(7) Steaming Artichokes.<\/strong> This is a faster option compared to baking, but it does require the proper steaming tools such as a steamer basket. You\u2019ll also need to check occasionally to see if the pot needs more water, and the steaming time can vary.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(8) Pressure Cooking Artichokes.<\/strong> If you have an <a href=\"https:\/\/amzn.to\/2NeLfsC\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Instant Pot<\/a> or similar electric pressure cooker, this may be an easier method for you than dealing with a pot of boiling water (see <a href=\"https:\/\/www.savorytooth.com\/instant-pot-artichokes\/\">Instant Pot Artichokes Recipe<\/a>). It\u2019s also a little faster overall than the boiling method, with equally tender artichokes.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(9) Microwaving Artichokes.<\/strong> This is definitely the fastest method, and great if you\u2019re in a rush or don\u2019t have access to a stovetop (see <a href=\"https:\/\/www.savorytooth.com\/artichoke-microwave\/\">Microwaved Artichokes Recipe<\/a>). The cooking time varies a bit depending on the size of your artichoke and your particular microwave. I also find that the texture of microwaved artichokes isn\u2019t as tasty as that of boiled artichokes, and sometimes the stem isn\u2019t tender enough to eat.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>(10) Serving.<\/strong> To eat, peel off a leaf at a time (starting with the outermost leaves), dip into the sauce, and use your teeth to scrape off the meat of the leaf. Repeat until all of the leaves are gone. Only the heart and stem should remain (the best parts); the heart is completely edible, and the stem is edible if it\u2019s tender and not too woody. For leftovers, cover and refrigerate, reheating using the microwave.<\/span><\/div><\/div>\n\n\n<div class=\"wprm-spacer\"><\/div>\n\n\n\t\n<\/div>\n<a id=\"photos-and-tips\"><\/a><\/div><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1691,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[2596,3246,1431],"tags":[1964,50,205,2702,19,1508,537,1968,1511,159,1666,117,278,1512],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How To Cook Artichokes Perfectly Every Time - Savory Tooth<\/title>\n<meta name=\"description\" content=\"Here\u2019s the perfect foolproof recipe on how to cook artichokes! These artichokes are boiled so that you get a tender artichoke heart (doesn\u2019t get dry!).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.savorytooth.com\/how-to-cook-artichokes-perfectly\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How To Cook Artichokes Perfectly Every Time - Savory Tooth\" \/>\n<meta property=\"og:description\" content=\"Here\u2019s the perfect foolproof recipe on how to cook artichokes! 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