Makes 2 Servings |
Amount Per Serving: |
Calories 660 (24% from fat) | |
Total Fat 17g | 27% |
Saturated Fat 4g | 22% |
Cholesterol 175mg | 58% |
Sodium 2460mg | 103% |
Net Carb 51.5g | |
Total Carb 53g | 18% |
Dietary Fiber 1.5g | 6% |
Sugars 36.5g | |
Protein 74g |
Vitamin A 6% · Vitamin C 22% · Calcium 11% · Iron 45% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/best-easiest-mongolian-beef/