Nutrition Facts Per Serving |
Calories 550 | |
Total Fat 25g | 38% |
Saturated Fat 11g | 53% |
Trans Fat 0g | |
Cholesterol 172mg | 57% |
Sodium 1680mg | 70% |
Potassium 800mg | 23% |
Total Carb 4.5g | 2% |
Dietary Fiber 2.5g | 10% |
Sugars 1.5g | |
Protein 70g |
Vitamin A 33% · Vitamin C 18% · Calcium 54% · Iron 13% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/baked-parmesan-chicken-asparagus/