Makes 4 Servings (Note 3) |
Amount Per Serving: |
Calories 520 (52% from fat) | |
Total Fat 30g | 46% |
Saturated Fat 11g | 54% |
Cholesterol 134mg | 45% |
Sodium 700mg | 29% |
Net Carb 10g | |
Total Carb 15g | 5% |
Dietary Fiber 5g | 20% |
Sugars 7g | |
Protein 48g |
Vitamin A 43% · Vitamin C 233% · Calcium 13% · Iron 26% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/cuban-beef-stew/