Nutrition Facts Per Serving |
Calories 330 | |
Total Fat 22g | 33% |
Saturated Fat 7g | 33% |
Trans Fat 0g | |
Cholesterol 385mg | 128% |
Sodium 570mg | 24% |
Potassium 230mg | 6% |
Total Carb 16g | 5% |
Dietary Fiber 3g | 12% |
Sugars 4g | |
Protein 18g |
Vitamin A 229% · Vitamin C 69% · Calcium 18% · Iron 12% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/?p=277