Makes 3 Servings (Note 7) |
Amount Per Serving: |
Calories 340 (43% from fat) | |
Total Fat 16g | 25% |
Saturated Fat 1g | 4% |
Cholesterol 189mg | 63% |
Sodium 930mg | 39% |
Net Carb 5g | |
Total Carb 6.5g | 2% |
Dietary Fiber 1.5g | 5% |
Sugars 2.5g | |
Protein 44g |
Vitamin A 29% · Vitamin C 2% · Calcium 11% · Iron 28% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/tandoori-chicken/