Makes 4 Servings |
Amount Per Serving: |
Calories 190 (53% from fat) | |
Total Fat 11g | 17% |
Saturated Fat 3g | 16% |
Cholesterol 13mg | 4% |
Sodium 820mg | 34% |
Net Carb 5.5g | |
Total Carb 9.5g | 3% |
Dietary Fiber 4g | 16% |
Sugars 3.5g | |
Protein 8g |
Vitamin A 11% · Vitamin C 161% · Calcium 9% · Iron 0% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/roasted-brussels-sprouts/