Makes 6 Servings |
Amount Per Serving (1.5 cups): |
Calories 650 (58% from fat) | |
Total Fat 42g | 65% |
Saturated Fat 18g | 92% |
Cholesterol 200mg | 67% |
Sodium 1420mg | 59% |
Net Carb 2g | |
Total Carb 2.5g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 0g | |
Protein 61g |
Vitamin A 7% · Vitamin C 5% · Calcium 8% · Iron 24% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/slow-cooker-pot-roast/