Makes 4 Servings |
Amount Per Serving: |
Calories 470 (35% from fat) | |
Total Fat 18g | 28% |
Saturated Fat 9g | 46% |
Cholesterol 52mg | 17% |
Sodium 1040mg | 43% |
Net Carb 53g | |
Total Carb 57g | 19% |
Dietary Fiber 4g | 16% |
Sugars 9.5g | |
Protein 20g |
Vitamin A 12% · Vitamin C 77% · Calcium 38% · Iron 14% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/creamy-potato-soup-bacon-cheddar/