Makes 2 Servings |
Amount Per Serving: |
Calories 280 | |
Total Fat 9g | 14% |
Saturated Fat 6g | 32% |
Cholesterol 103mg | 34% |
Sodium 570mg | 24% |
Net Carb 2.5g | |
Total Carb 3g | 1% |
Dietary Fiber 0.5g | 1% |
Sugars 1g | |
Protein 36g |
Vitamin A 14% · Vitamin C 7% · Calcium 19% · Iron 5% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/baked-cod/