Makes 4 Servings |
Amount Per Serving: |
Calories 380 (47% from fat) | |
Total Fat 20g | 31% |
Saturated Fat 6g | 28% |
Cholesterol 130mg | 43% |
Sodium 710mg | 30% |
Net Carb 5g | |
Total Carb 7g | 2% |
Dietary Fiber 2g | 8% |
Sugars 3g | |
Protein 42g |
Vitamin A 54% · Vitamin C 8% · Calcium 4% · Iron 19% |
Recipe printed from Savory Tooth at https://www.savorytooth.com/icelandic-lamb-stew/