Spicy Peanut Noodles With Chicken
- Cook Spaghetti: Cook spaghetti noodles according to package directions. Drain, then toss with a drizzle of cooking oil to prevent sticking. Set aside.
- Make Sauce: Add all peanut sauce ingredients to saucepan. Stir over medium-low heat until sauce is smoothly mixed. Remove from heat, and set aside.
- Combine & Serve: Heat 4-quart or larger pan over medium heat. Add bell pepper, cooking for a few minutes, stirring occasionally. Add cucumbers, chicken, and spaghetti, stirring them together. Pour peanut sauce on top. Carefully stir all ingredients together until well-coated with sauce. Garnish with sliced scallions and serve immediately (Note 4).
|Makes 5 Servings|
|Amount Per Serving:|
|Calories 640 (36% from fat)|
|Total Fat 25g||39%|
|Saturated Fat 5g||23%|
|Net Carb 41.5g|
|Total Carb 46.5g||15%|
|Dietary Fiber 5g||19%|